I Want To Marry You Cookies
INGREDIENTS
- 1 cup butter
- 1 ¼ cups light brown sugar
- ½ cup granulated sugar
- 1 egg
- 1 egg yolk
- 1 teaspoon vanilla extract
- 2 cups flour
- 1 cup uncooked rolled oats
- ½ teaspoon baking soda
- ½ teaspoon kosher salt
- ¼ teaspoon ground cinnamon
- 1 cup white chocolate chips, extra for garnishing, if desired*
- 1 cup semi-sweet chocolate chips, extra for garnishing, if desired*
- 1 cup roughly chopped, toasted pecans, extra for garnishing, if desired*
INSTRUCTIONS
- In a medium saucepan, melt the butter over medium heat until melted. Remove from the heat.
- Add the brown sugar and granulated sugar and stir until sugars are incorporated and smooth. Chill the mixture for 10 minutes.
- Remove from the refrigerator and stir in the egg, egg yolk, and vanilla.
- Add the flour, oats, baking soda, ½ teaspoon salt, and cinnamon and mix together.
- Stir in the white chocolate chips, chocolate chips and pecans.
- Roll by hand into medium-size balls or use a scoop, and place on sheet pans. If desired, tuck extra chips and pecans over tops of dough mounds for a lovely appearance.
- Chill, on sheet pan for 30 minutes.
- Preheat the oven to 325˚F. Remove the cookies from the refrigerator and bake for 14-18 minutes, or until golden brown. Allow to cool for several minutes on pan, then transfer to cooling rack.
- Makes 36 cookies, depending on size
The butter and sugar mixture. I melted the butter in the microwave because who seriously has the time to watch it on the stovetop? It took a minute(literally) and I didn't have to worry about it burning.
Incorporating the oatmeal and flour mixture, the eggs and vanilla are in there already.
I mixed it all by hand. I could have used my KitchenAid but I haven't been to the gym a
in a while so this is my workout for the day. See... baking is healthy.
Now for the good stuff!!!
Chopping my pecans. Also a calorie burner. I could have bought them chopped but went the extra mile instead (Since I haven't run one in a very long time).
All the ingredients are in, now I just have to mix them. With my really buff arms.
Hello black mat, I would like to introduce you to a taste of heaven.
Yummy!!!!
Enjoy!!!
From South Africa With Love,